She Turned 2 Simple Ingredients Into a Cure For Cancer, Then the Government Shut Her Down

During her career (she died in 2003, at the age of 95), Dr. Budwig cured 90% of her cancer patients. She cured all types of cancer permanently by using non-toxic ingredients which don’t cause any side-effects. Due to her amazing success, Dr. Budwig became the greatest enemy to the pharmaceutical and nuclear industries. They have been suppressing her work ever since early 1950, which is the reason why most of us are not familiar with the Budwig Protocol.

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Who was Dr. Johanna Budwig?


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Dr. Budwig was a renowned German scientist with extensive training in natural sciences including chemistry, biochemistry, pharmacology, and physics. She was a widely published author and also served as the chief expert of drugs and fats for The Federal Ministry of  Health in Germany. This is equivalent to Food and Drug Administration in The United States, and while working there, Dr. Budwig was responsible for overseeing pharmaceuticals and food products.

She was a pioneer in the research and use of Omega-3 fatty acids, which are now getting much attention in the mainstream. Much of Dr. Budwig's work focused on the role of "bad" fats in metabolic defects at the cellular level. These metabolic defects are considered by many scientists to be a fundamental cause of cancer.

From her own extensive research, she found that all of her cancer patients were dangerously deficient in some important substances including lipoproteins and phosphatides. Knowing this, she designed a method of using of the Omega-3 fatty acids in Flax Oil to heal patients suffering from diseases like cancer. She also used these same methods successfully for arthritis, asthma, and heart disease.

With her deep understanding of biochemistry and physics, she knew that eating Flax Oil alone would not be enough to create the healing effects that she was looking for. So she created a method that involves the blending of Flax Oil with the proteins in Quark (or cottage cheese) in order to make it water soluble and easy for the body to absorb. This is why her alternative cancer treatment is often called the "Oil Protein Diet".


What Causes A Cell To Become Cancerous?


Many factors can cause a malignant change to occur within cells, from chronic, bad dietary habits to exposure to various toxins – something no one cannot escape in the modern world. Various pesticides, herbicides, plastics, heavy metals, fluoride, chlorine, solvents and a swathe of other modern chemicals are increasingly being shown to be carcinogenic.

However, one common feature is that in one way or another, these toxins will ultimately interfere with a cell's ability to utilize oxygen in a normal respiratory manner. Whether this is because such toxins cause genetic damage; switch certain genes on or off, or damage various enzyme pathways within a cell… the result is that these damaged cells become anaerobic in their function – (causing incomplete or faulty metabolism due to a lack of oxygen).

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It was during the fifties that Dr. Budwig started to realize that cancerous changes were associated with the way cell walls and membranes were malfunctioning on an electrical level. The cell nucleus is known to have a positive charge, while the cell membranes – to a great extent made up of unsaturated fatty acids and cholesterol - are negatively charged.

Yes, cholesterol is a critical component of healthy function within your body, and the modern, medical obsession with keeping cholesterol levels at what are in fact dangerously low levels is seriously flawed.

Dr. Budwig developed a successful nutrition based therapy that could be done at home for serious… Click To Tweet


The Persecution of Dr. Budwig


Despite her colleagues’ repudiation of her cancer explanations and treatment, her genius was in understanding the connection between cells having access to a regular supply of electron-rich, essential fatty acids, and their subsequent ability to regain normal function and division capacity.


Nevertheless, despite her keen insights, and decades of successful clinical experiences with cancer patients, she was vilified and shunned for years because she dared to suggest that an electron-rich, unsaturated, essential fatty acid food such as flax oil, mixed with a protein-rich food such as quark, cottage cheese or yogurt could reverse something as serious as cancer.

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By using an array of methods that she created, Dr. Budwig was able to heal thousands of patients with diseases like cancer, heart disease, and asthma. Yet, because she denounced many food companies for using harmful substances like hydrogenated oils, she was often confronted with political resistance.

Dr. Budwig developed a successful nutrition based therapy that could be done at home for serious degenerative diseases like cancer. Her methods could not be patented and were easy enough for patients to do themselves. This also caused political tension between her and the medical community of the time. Dr. Budwig recorded a 90% success rate for her cancer patients, and having been taken to court many times by the medical and food industry, her evidence was reviewed by the legal system. Dr. Budwig won every case.


Johanna Budwig’s Books


Six of Budwig's books are available in German and only three of them have been translated into English. They are as follows:

Johanna Budwig was far ahead of her time, and her role in history has not yet been solidified. Her work is extensive and this story is not only important for science, but is also important for the people. Most, if not all, degenerative diseases can be avoided. More and more doctors are also looking to natural forms of therapy to heal illness. The science behind natural therapies is now being re-discovered every day. It's time for us to learn and take charge of our own health.

Summary


Key Takeaways


How was Dr. Johanna Budwig?



  • During her career (she died in 2003, at the age of 95), Dr. Budwig cured 90% of her cancer patients.

  • She cured all types of cancer permanently by using non-toxic ingredients which don’t cause any side-effects.

  • Big Pharma have been suppressing her work ever since early 1950, which is the reason why most of us are not familiar with the Budwig Protocol.

  • She was a pioneer in the research and use of Omega-3 fatty acids, which are now getting much attention in the mainstream.

  • From her own extensive research, she found that all of her cancer patients were dangerously deficient in some important substances including lipoproteins and phosphatides.

  • Knowing this, she designed a method of using of the Omega-3 fatty acids in Flax Oil to heal patients suffering from diseases like cancer.

  • She also used these same methods successfully for arthritis, asthma, and heart disease.


What Causes A Cell To Become Cancerous?



  • Many factors can cause a malignant change to occur within cells, from chronic, bad dietary habits to exposure to various toxins.

  • These toxins will ultimately interfere with a cell's ability to utilize oxygen in a normal respiratory manner.

  • It was during the fifties that Dr. Budwig started to realize that cancerous changes were associated with the way cell walls and membranes were malfunctioning on an electrical level.

  • The cell nucleus is known to have a positive charge, while the cell membranes – to a great extent made up of unsaturated fatty acids and cholesterol - are negatively charged.


The Persecution of Dr. Budwig



  • Despite her colleagues’ repudiation of her cancer explanations and treatment, her genius was in understanding the connection between cells having access to a regular supply of electron-rich, essential fatty acids, and their subsequent ability to regain normal function and division capacity.

  • By using an array of methods that she created, Dr. Budwig was able to heal thousands of patients with disease like cancer, heart disease, and asthma.

  • Yet, because she denounced many food companies for using harmful substances like hydrogenated oils, she was often confronted with political resistance.

  • This also caused political tension between her and the medical community of the time.

  • Dr. Budwig recorded a 90% success rate for her cancer patients, and having been taken to court many times by the medical and food industry, her evidence was reviewed by the legal system. Dr. Budwig won every case.




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